2013年12月29日星期日

Had lupus nephritis can not eat what


For any diseases, food taboos tend to be guaranteed treatment. So for nephropathy, lupus nephritis had not eat it? Should be taboo on eating ? Lupus nephritis patients in the daily diet is certainly different from the ordinary for patients with lupus nephritis general condition following kidney specialist hospital got your Intro lupus nephritis can not eat anything, I hope you have some help .
1 , lupus nephritis can not eat anything, seafood , commonly known as fat objects . Will appear after eating seafood allergies ( mostly in patients with systemic lupus erythematosus high allergy ) induce or aggravate the condition . Jiyong sea fishy fat objects such as fish, shrimp , jellyfish , beef , lamb, pig meat , onions , leeks, toon top. Alfalfa and soybeans, beans, adzuki beans , etc. , because it contains L- canavanine , can worsen lupus kidney disease , it should limit or avoid eating.
2 , parsley , celery and other long food allergy caused by light , so it should not be increased in patients with facial erythema consumption.
3, after the dog meat, venison , longan, of warm, heat symptoms and the patient can eat .
To control the fat content of the diet , especially to reduce the intake of high- fat meat , but also avoid using oil for frying foods. Should supply high-protein and low-salt diet. Quality animal protein and protein-based , such as lean meat , fish and other various scales can also use skim milk twice daily with 250 ml each of different types of lupus nephritis and clinical manifestations of edema , according to the different degrees of hypertension , using different low-salt diet , such as nephrotic syndrome, edema amount should be less than 3 grams of salt a day .
4 , avoid fried foods, lupus patients due to inflammation of the gastrointestinal tract disease, poor digestion and absorption , and hot fried foods do not digest , can increase the burden on the stomach , leading to indigestion, stomach injury worse.
5 patients with lupus nephritis avoid ammonia containing high protein foods benzene . Such as beef , dairy products, tofu skin , loose dried fish , etc., should also avoid eating L - canavanine foods such as beans, soy foods .
6 , lupus nephritis patients avoid greasy , flavor foods. Greasy foods high in fat , and lupus patients vascular lesions . Lupus patients in kidney disease patients diet to light is appropriate, not too salty , such as too much salt will increase the burden on the kidneys to increase the body of water and sodium retention . Salt intake to no more than 5-8 grams is appropriate .
Lupus nephritis can not eat what should eat less food with enhanced light-sensitive effect of food : ? Such as figs, milk vetch , rape, celery, yellow snail and after sun exposure should be avoided as edible . Mushrooms , shiitake mushrooms and certain foods , such as dyes and tobacco also have the potential role of induced systemic lupus erythematosus , also try not to eat less food ......
7 , spicy foods such as chili , raw onions, raw garlic can increase the patient heat phenomenon .
8 , lupus nephritis can not eat anything , to control the fat content of the diet , especially to reduce the intake of high- fat meats , such as beef , lamb , pork , also avoid using oil for frying foods. Should supply high-protein and low-salt diet. Quality animal protein and protein-based , such as lean meat , fish and other various scales can also use skim milk twice daily with 250 ml each of different types of lupus nephritis and clinical manifestations of edema , according to the different degrees of hypertension , using different low-salt diet , such as nephrotic syndrome, edema amount should be less than 3 grams of salt a day .

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