Care knowledge elderly patients with chronic renal insufficiency

When the person on a certain age, many people began to appear symptoms of renal dysfunction, you know? These are late manifestations of primary and secondary nephropathy, so patients also need to pay attention to the daily care and timely treatment to help alleviate the condition, the following is a common chronic renal insufficiency elderly care methods, we must take a good look.
Nursing renal insufficiency are diet, there are habits of everyday life, specifically include the following:
1, limiting protein intake
We all know that protein is important for the human body, but patients with renal insufficiency need to limit the intake of protein, reasonably low protein diet can make elderly patients with chronic renal insufficiency to avoid malnutrition. Daily diet should be high-quality protein, such as: milk, eggs, fish, poultry, meat and soy products.
The remaining protein provided by cereals, vegetables, and fruits. Not only protein-rich legumes, and cholesterol content is much lower than animal protein, also rich in linoleic acid and phospholipid role in reducing hardening of the arteries, delaying the progress of chronic renal failure is better than animal protein, can be eaten in moderation.
2, pay attention to ensure adequate caloric intake
Renal insufficiency care, patients should pay attention to the daily intake of calories, generally need to ensure that the daily intake of 30 ~ 35kcal / kg body weight calories to maintain ideal body weight as a principle. Patients with eating calories is low, may be appropriate to increase the number of high sugar foods, such as honey, glucose (diabetes patients should not eat) or vegetable oil, can also increase the heat high and low protein-containing foods, such as sweet potatoes, yams, taro, pumpkin, potatoes, etc., in order to increase the heat to meet the body's basic needs.
3, prohibit the consumption of foods high in purine
Clinical investigation found that reducing uric acid excretion in patients with chronic renal failure, especially in elderly patients, often have hyperuricemia, so that should be fasting daily high purine foods, such as anchovies, sardines, organ meats, chicken, duck, rabbit, spinach , mushrooms and so on.
Through the introduction of the above, everyone's daily diet renal insufficiency should be clear of it, you know, to the impact of renal dysfunction in patients with significant disease, left untreated, the disease, the patient's healthy kidney will bring great the burden of serious harm to the health of patients, face to timely treatment of renal insufficiency, renal insufficiency attention to daily care, to help patients recover soon.